 |
Coffee |
.
 |
Sweet Basil proudly features coffees from F. Gaviña & Sons, Inc.
They are the folks who say "We Put Our Love Of Coffee In Everything We Do" and they have been doing that - and doing it well - since 1870. |
|
 |
Join our Coffee Club and receive every 11th pound free. | |
|
Always ground fresh when you purchase coffee at Sweet Basil. | |
|
We'll blend your favorites or help you select that special blend. | |
|
Sweet Basil's Gaviña Coffees: Selecting Beans Special Roasts Flavored Coffees Water Process Decafs Water Process Flavored Decafs |
.
.
 |
Selecting Whole Bean Gourmet Coffees |
| Gaviña selects only the highest grade of coffee available. Sweet Basil features Gaviña Coffees from the following regions: | ||
| Colombia Supremo A mellow, excellently-flavored coffee with good acidity. The finest Colombian! | ||
| Costa Rica Aromatic with a good body. A highly-flavored coffee that is great for blending. | ||
| Moka Harrar Java A blend of Ethiopian and Indonesian coffees - exotic and aromatic. | ||
| Kona Fancy Medium body and mildly acidic with a delicious buttery characteristic. | ||
| Kona Blend Kona combined with an excellent. high-altitude Mexican bean for a heavy, rich flavor. | ||
| Sumatra Combines smooth body and smoothness with low acidity. A rich cup of coffee. |
.
 |
Special Roasts |
| The type of roast you select impacts taste, body and color: | ||
| French Roast The southern European style - strong, black and somewhat tart. A deep dark roast. | ||
| Vienna Roast The northern European style - lighter but still very flavorful. | ||
| Espresso Heavy-bodied, a bit frothy and deliciously spicy |
.
 |
Flavored Coffees |
| The key here is, of course, the flavorings. Great flavor in - great flavor out. | ||
| Amaretto | ||
| Chocolate Raspberryv | ||
| Vienna Roast with Cinnamon | ||
| Coconut Cream | ||
| Hawaiian Hazelnut | ||
| Vanilla Nut | ||
| Highlander Grog (Rum Caramel) |
.
 |
Water Process Decafs |
| No chemicals are used to remove the caffeine! Gaviña's process uses only water and the decafs are 98% caffeine free. | ||
| Decaf Colombian, Regular Roast 100% Colombian roasted in the lighter, American style. | ||
| Decaf Colombian, Regular Roast 100% Colombian roasted in the deeper, southern European style. | ||
| Decaf Colombian, Espresso Roast 100% Colombian roasted in the darkest continental style. | ||
| Decaf Moka Java A blend of two delicious coffees from Ethiopia and Indonesia for a flavorful, aromatic delight. |
.
 |
Water Process Flavored Decafs |
| Again, no chemicals are used to remove the caffeine and Gaviña uses only the best flavorings available. 98% caffeine free. | ||
| Decaf Hawaiian Hazelnut | ||
| Decaf Vanilla Nut |
.
.
 |
For more information - including a well done interactive map of the coffee growing regions of the world - visit Gaviña's Web site. (Click About Coffee and then Our Interactive Map.) |
.
.
 |
 |
 |
 |
 |
 |
 |
|
| Home | Classes | Events | Coffees | Gifts | Recipes | Links |
| 10749 North Scottsdale Road #101 Scottsdale, Arizona 85260 Northeast Corner of Scottsdale & Shea Tel: 480-596-5628 Fax: 480-367-1722 www.sweetbasilgourmet.com E-Mail:sweetbasil@sweetbasilgourmet.com Hours: Monday - Saturday 9:30AM - 6PM Sunday - 12 Noon - 4PM |
|||